Fabulous BBQ SPIT ROASTS 

Nothing is quite at tantalisingly delicious as the smell of a slow spit roasted hog. There is something age old and satisfying that taps right into our primal nature when we see a whole succulent pig slowly turning over hot coals.

We can also spit roast a whole lamb, studded with garlic and rosemary, the melt in the mouth sensation that accompanies each delicious mouthful is heaven in every chew.  And if you really want to pull out all the stops, why not have one of our choice cuts of prime shoulder or leg of Dedham Vale beef?

You will not believe how incredibly impressed your guests will be by our “to die for” flavours that will greet their expectant salivating mouths. Our chefs will carve the meat of your choice into freshly baked baps, or onto a plate with golden brown roasted potatoes. The choice, as ever, is yours.

All our meat comes from suppliers in our local area it's important for us to keep transport to a minimum and support our local farms in the process . Our pigs come from Dingley Dell in Suffolk, our beef from Dedham Vale in Essex and our lamb from Humphries in Essex. We can travel easily to London, Cambridge and across the UK and have travelled as far as Monaco!!!